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Maine Crisp's expansion throughout New England, including the addition of 40+ Whole Foods Markets, garnered the attention of Globe Correspondent, Ann Trieger Kurland. Featured in Lifestyle's, Food & Dining column, Kurland highlights the farm sourced ingredients and versatility these crisps offer to prospective buyers. Recognition of this home-grown company validates the efforts of the Maine Crisp team in bringing the Maine name and products to wider markets. Links to the article and where to purchase Maine Crisps in the greater Boston area can be found below:
Article: Gluten-Free Crackers, crafted in Maine
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